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Zebrino

Polished Marble Slab Random

256.30 sq ft available

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Zanzibar

Polished Marble Slab Random

638.47 sq ft available

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White Carrara C

Polished Marble Slab Random

606.88 sq ft available

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White Agate

Polished Marble Slab Random

207 sq ft available

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Veria Green Polished Marble Slab Random 1 1/4

360.12 sq ft available

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Veria Green Polished Marble Slab Random 3/4

571.90 sq ft available

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Verde Statuary Polished Marble Slab Random

45.60 sq ft available

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Verde Speranza

Polished Marble Slab Random

122.44 sq ft available

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Verde Guatemala

Marble Slab Random

115.62 sq ft available

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Verde Antiqua Polished Marble Slab Random

225.30 sq ft available

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Venatino

Moonface Marble Slab Random

503.39 sq ft available

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Vecchia Antico Polished Marble Slab Random

319.83 sq ft available

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Frequently Asked Questions

What is the difference between Calacatta and Carrara marble?

Background and vein. Carrara has a softer gray background with fine, feathery veining spread evenly over the slab. Calacatta has a whiter background with fewer, thicker, more dramatic veins, often carrying gold or taupe. Statuario sits between the two, bright white with bold but more linear veining. The names began in the Carrara basin and the classic material still comes from there, but the names travel: stone sold as Calacatta is quarried in Turkey and in Greece as well. The first word describes the look, and the quarry name after it is what says where the block came from.

Does sealing stop marble from etching?

No, and this is the single most common misunderstanding about marble. A sealer reduces absorption, which is what protects against staining from oil, wine or coffee. Etching is a chemical reaction: an acid dissolves a microscopic layer of the surface and leaves a dull mark. An impregnating sealer sits in the pore structure below the face, so it is never between the acid and the stone. A honed finish hides an etch far better than a polished one, and on a dark marble such as Negro Marquina or Pietra Gray an etch shows as a pale scar, which is why dark polished marble is the least forgiving surface in the room.

Can marble be used on a kitchen counter?

It can, in households that accept it will change. Marble counters in working kitchens pick up etch marks and a softer patina in the first year, and in much of the world that look is the point. The variables that help are a honed finish instead of a polished one and a stone with movement instead of a plain field, since a patterned surface disguises marks. If an unchanged surface matters, quartzite is the closer match in looks.

What does vein cut mean?

It describes the direction the block was sawn. A vein cut goes through the bedding planes and exposes their edges as long, linear, almost striped movement, which is what people mean by a striped travertine or a linear marble. A cross cut is sawn parallel to the bedding and opens the pattern into clouds and rosettes. The same quarry can produce both, and they look like different stones.

Can two lots of the same marble be used on one job?

Only with your eyes open. Two blocks sold under one name can differ enough in background tone and vein weight to read as different stones once they are side by side in daylight. Where two lots are unavoidable, the usual answer is to separate them, island in one and perimeter in the other, rather than to butt them at a seam.

What should I look at in a slab photograph?

Scale first: find something in the frame that gives the piece its real size, because a vein that looks delicate on a screen can be a hand span across. Then the direction of the movement relative to the long edge, since that decides how the counter reads once it is cut. Then tone, remembering that screens shift warmth and that a wet slab photographs darker than a dry one.

Why do the slabs not show a size?

Because a quarried block is not a standard object. A gangsaw cuts it into slabs of whatever width and length the block allows, so each piece is measured and photographed individually and listed by its own lot dimensions. It is also why two lots of the same stone can differ enough to matter on a large job.

How many slabs does a marble kitchen take?

Usually two, sometimes three once an island, backsplash returns and the waste around sink and cooktop openings are counted. The important part is not the number but the source: the extra slab has to come from the same block, because two blocks of the same named marble can differ noticeably in background tone and vein weight.

What does bookmatched mean in marble?

Two consecutive slabs from one block, opened out like the pages of a book so the veining mirrors across the join. It suits marbles with strong directional movement, which is why bookmatching belongs to Calacatta and Arabescato far more than to a soft, evenly veined Carrara. It depends on both slabs still being available together.

Marble and calcite

Marble began as limestone and recrystallized under heat and pressure, which leaves most of it made of calcite. Calcite is soft enough to scratch with a knife and it reacts with acid, and those two facts drive every other decision on this page: which stone, which finish, which room, which thickness. A few marbles are dolomitic, not calcitic, and those run slightly harder and slightly less reactive, though they still etch.

The distinction most buyers arrive without is between a stain and an etch. A stain is something absorbed into the stone, oil or wine or coffee, and a sealer is what slows it down. An etch is the surface itself dissolving where lemon juice, vinegar or a descaling cleaner touched it: a dull mark instead of a dark one. A sealer does not prevent etching, and any page that implies otherwise is selling instead of explaining. One group sits outside this entirely: the greens sold as Verde are serpentine and not recrystallized limestone, so they do not etch the way a calcite marble does.

Calacatta, Carrara and Statuario

All three names come out of the same corner of Tuscany, and all three describe white marble with gray veining, which is why they get confused constantly. The difference is the background and the vein.

  • A Carrara marble slab has a background that reads soft gray and not white, and its veining is fine, feathery and spread evenly across the piece. It is the quietest of the three and the most forgiving in a large field.
  • Calacatta has a whiter background and fewer, thicker, more dramatic veins, usually with warmth in them, from gold to taupe to the violet of Calacatta Viola. It reads as a statement piece rather than a background.
  • Statuario sits between them: the bright white background of Calacatta with veining that is bolder than Carrara but more linear and more regular than Calacatta.

Calacatta marble is not one stone but a family named by quarry and by character, which is why the same word turns up with dozens of second names: Gold, Borghini, Vagli, Paonazzo, Corchia, Macchia Vecchia, Viola. Two slabs both correctly labeled Calacatta can look nothing like each other, so the name narrows the search and the photograph finishes it.

Vein cut and cross cut marble

The same block yields different faces depending on the direction of the cut. A vein cut is sawn across the bedding planes, so their edges show at the face as long, linear, almost striped movement. A cross cut is sawn along the bedding, which opens the pattern out into clouds and flowers. Neither is better, but they suit different rooms, and a project that mixes the two on adjoining surfaces rarely reads as deliberate.

Pattern type is the other axis. A breccia is a stone that broke and healed, so it reads as angular fragments held in a matrix, which is where Breccia Violetta and Arabescato Orobico sit. Most of the Arabescato family is not breccia at all: it is an unbroken ground crossed by looping, calligraphic veins, which is a different look entirely. A linear marble carries its movement in one direction. A cloudy marble spreads it softly. Matching a breccia across a seam is a different problem from matching a linear stone, and worth raising before the slabs are chosen rather than after.

Where marble is quarried

Italy supplies the Carrara basin families and most of the recognized names, but it is not the whole field. Greece brings some of the brightest and most evenly white stones, Thassos among them, and Turkish quarries supply a very large share of world production, most of the warm creams and beiges and the Marmara whites. The colored marbles come from further afield again: the greens of Verde, the reds of Rosso, the near black of Negro Marquina, the blue grays of Bardiglio and Pietra Gray.

Polished or honed

Polished is the traditional marble finish and the larger group here: the ground and buffed surface deepens the color, sharpens the vein and gives marble the depth it is known for. It also shows every etch mark as a dull patch against the shine, which is exactly why etching gets noticed on polished marble first.

Honed stops at a flat matte face. Color reads lighter and cooler, the vein is quieter, and because there is no shine to interrupt, an etch is far less visible. In a kitchen that will actually be cooked in, honed marble ages more gracefully than polished. The tradeoff is that a matte surface is slightly more open and shows an oil mark sooner.

Thickness, lots and matching

Marble is sawn at both standard thicknesses and this collection is split almost evenly between 3 cm and 2 cm, which is unusual: most stone leans one way. The practical split follows the job, with 3 cm on kitchen work surfaces and 2 cm on vanity tops and cladding. The stone slab overview covers how thickness affects span, edge profile and fabrication in more detail.

Every piece is listed by its own measured size, not a catalog dimension, because a block gives whatever it gives. That is also why a job needing two or three slabs wants them from one block: color and figure shift from block to block under the same name. A bookmatch only exists while the consecutive slabs are still paired, so it is settled at selection, not later at the fabricator. Nothing here carries a price on the page, because a lot is quoted on the stone it actually is, and there are no sample chips: the photograph does the work a sample would, since it is the lot itself, not a representative piece of it. The lot number on the product page is what a quote gets raised against, so it is the thing to have in hand once the shortlist is down to one or two.

Where marble belongs

White marble countertops are what bring most people to marble in the first place, and Calacatta and Carrara are the two names behind nearly all of them. Beyond the kitchen, marble is at its best where it is seen more than it is worked: fireplace surrounds, vanity tops, feature walls, table tops, shower walls. In a kitchen it is a choice about patina, not durability, and the households happiest with it are the ones who decided in advance that marks are part of the material. Anyone who wants the counter to look new in five years is better served by quartzite, which looks similar and behaves nothing alike.

The same stones run through the rest of the catalog at other scales: marble tile for floors and walls, marble mosaics for the detail work, marble pavers outside. White marble slabs is the shortcut to the Calacatta and Carrara end of this page, and Designers Choice collects the stones the buying team keeps coming back to.

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